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nani and her j's

On food and (my) people who eat it.

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Showing posts from January, 2012

January 28, 2012

clementine sorbet. because blood oranges are too expensive.

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January 21, 2012

pita. in my mother's kitchen

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January 13, 2012

baklava. and perfect hummus.

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January 04, 2012

gingerbread cake for warmth

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nani: Washington, DC; I'm Nani, and my favorite place is in my kitchen. It's the center of my home and my family's life. Though I spend most of my waking hours thinking about food, these days I'm mostly serving up bowls of cereal and buttered pasta. Jake, my first J, is my older brother by 15 months, and the most wickedly funny person I've ever known. He has always led the way as an audacious adventurer in life and in the kitchen. He cooks by taste, with assuredness and without measuring any ingredients. He's more efficiently than anyone I've seen. Joey is my second J, my younger brother by 2 1/2 years, the keenest, most hilarious observer of the world and my best friend. He found his way to the kitchen a few years ago and is, in many ways, Jake's opposite, slowly plodding along, following recipes with exaction. His food is perfection and his kitchen is a disaster. Josh is my third J, my husband, my blessing. He is kindness, intelligence, patience, determination, support, and maker of the greatest coffee and cocktails I've ever had. It makes me tremendously anxious when he decides to cook.

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