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nani and her j's

On food and (my) people who eat it.

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peanut butter caramel brownies. with crunch.

on April 22, 2012

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the perfect windowsill

on April 20, 2012

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salted chocolate toffee. matzah never tasted so good.

on April 11, 2012

chocolate dessert passover

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smores pie. kosher for passover style.

on April 11, 2012

dessert holiday passover

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st. patty's day candies. liquored up.

on March 20, 2012

candy caramel chocolate dessert liquor

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from winter to spring: a tale of two breads

on March 17, 2012

bread dessert gingerbread lemon

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the great hamantashen project.

on March 08, 2012

cookies dessert purim

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nani: Washington, DC; I'm Nani, and my favorite place is in my kitchen. It's the center of my home and my family's life. Though I spend most of my waking hours thinking about food, these days I'm mostly serving up bowls of cereal and buttered pasta. Jake, my first J, is my older brother by 15 months, and the most wickedly funny person I've ever known. He has always led the way as an audacious adventurer in life and in the kitchen. He cooks by taste, with assuredness and without measuring any ingredients. He's more efficiently than anyone I've seen. Joey is my second J, my younger brother by 2 1/2 years, the keenest, most hilarious observer of the world and my best friend. He found his way to the kitchen a few years ago and is, in many ways, Jake's opposite, slowly plodding along, following recipes with exaction. His food is perfection and his kitchen is a disaster. Josh is my third J, my husband, my blessing. He is kindness, intelligence, patience, determination, support, and maker of the greatest coffee and cocktails I've ever had. It makes me tremendously anxious when he decides to cook.

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Labels

bagels
baklava
bread
candy
caramel
chocolate
cookie
cookies
dessert
gingerbread

holiday
lemon
liquor
middle eastern
passover
pita
purim
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